Pilot Programme
Prove it in one property. Then scale calmly.
Hotels rarely change a guest amenity on faith. Start with a single pilot property, see the numbers, then roll out across the group with confidence.
- Week 1
Property survey
We map guest flow, floors, spa, gym and pool to place stations where they will be used.
- Week 2
Design & branding
Bottle finish, engraving and station facings developed with your brand team.
- Week 3
Installation
Discreet installation around your operating hours, with staff briefing included.
- Weeks 4–12
Measure & report
Litres served, bottles avoided, guest feedback and carbon saved, reported monthly.
No Long Commitment
A pilot with a clear exit and a clear next step
Fixed scope, fixed pricing, full removal if it isn't right for your property. Most groups move to a second property within a quarter.